{"version":"1.0","provider_name":"The Blend","provider_url":"https:\/\/le-blend.ca\/en","author_name":"KD-Marketing","author_url":"https:\/\/le-blend.ca\/en\/author\/kd-marketing\/","title":"Th\u00e9 noir chai - Le Blend","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SH3bnnHmU7\"><a href=\"https:\/\/le-blend.ca\/en\/produit\/the-noir-chai\/\">Black chai tea<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/le-blend.ca\/en\/produit\/the-noir-chai\/embed\/#?secret=SH3bnnHmU7\" width=\"600\" height=\"338\" title=\"&#8220;Th\u00e9 noir chai&#8221; &#8212; Le Blend\" data-secret=\"SH3bnnHmU7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/le-blend.ca\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/le-blend.ca\/wp-content\/uploads\/2026\/03\/The-noir-chai-1.webp","thumbnail_width":1075,"thumbnail_height":1006,"description":"Le th\u00e9 chai Walters Bay est un m\u00e9lange traditionnel inspir\u00e9 des recettes classiques de chai, combinant th\u00e9 noir de Ceylan et un \u00e9ventail d\u2019\u00e9pices aromatiques.  \u00c9labor\u00e9 \u00e0 partir de th\u00e9 noir BOP1 (Broken Orange Pekoe Grade 1) et d\u2019\u00e9pices soigneusement s\u00e9lectionn\u00e9es, ce m\u00e9lange offre une infusion riche, chaleureuse et \u00e9pic\u00e9e, avec une l\u00e9g\u00e8re douceur et une grande complexit\u00e9 aromatique."}