Lavender white tea

Walters Bay Lavender White Tea is made from Ceylon white tea of the Flowery Silver Special (FSS) and Silver Tips grades, harvested in the highlands of Sri Lanka during the Western High Grown season.

The most tender tea buds are handpicked and then carefully sun-dried. The natural aroma of lavender flowers adds a delicate floral note that blends with the subtle sweetness of white tea, creating a light, elegant, and fragrant infusion.